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	<title>Edible British Columbia &#187; EBC Retail Review</title>
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	<link>http://www.edible-britishcolumbia.com</link>
	<description>A daily insight into British Columbia's culinary scene</description>
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		<title>Let&#8217;s Give Thanks For &#8211; Cranberries!!</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/lets-give-thanks-for-cranberries/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/lets-give-thanks-for-cranberries/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 14:15:52 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[Chef Eric Pateman]]></category>
		<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=6799</guid>
		<description><![CDATA[We know cranberries are big in BC &#8211; they&#8217;re BC&#8217;s most economically important berry!  And this is the perfect time of year to add some cran zing to your dining routine.  At the EBC Retail Store, we have over a dozen crantastic products: Triple Jim&#8217;s &#8211; Pure Cranberry Juice Goodness of Garlic &#8211; Garlic Cranberry [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>AN EBC FAVE MAKES IT TO THE CANADIAN COUNTRY MUSIC AWARDS</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/an-ebc-fave-makes-it-to-the-canadian-country-music-awards/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/an-ebc-fave-makes-it-to-the-canadian-country-music-awards/#comments</comments>
		<pubDate>Fri, 18 Sep 2009 16:43:35 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=6505</guid>
		<description><![CDATA[And we&#8217;re not talking about musicians! Fraser Valley Gourmet&#8217;s Almond Butter Crunch was a sweet sensation at last weekend&#8217;s 2009 Canadian Country Music Awards&#8217; Official Gift Lounge. The exclusive backstage area featured a tantalizing array of celebrities, media and luxury gifting, and we&#8217;re sure the artisan candy company&#8217;s divine offerings made a number of new friends [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>EBC PRODUCT PROFILE: TAKING CARE OF THE ZUCCHINI &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-taking-care-of-the-zucchini-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-taking-care-of-the-zucchini-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 18 Aug 2009 19:07:22 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=6102</guid>
		<description><![CDATA[Garden fresh vegetables are one of the best parts of summer in Vancouver. There&#8217;s really no excuse not to eat local produce, especially this year, with a super hot July fueling a vitamin-rich explosion of Okanagan fruit. Also cramming the crispers of thousands are, every novice gardeners favourite gourd: zucchini. So many zucchini! It&#8217;s difficult [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: QUINCE JELLY &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-quince-jelly-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-quince-jelly-by-kim-peterson/#comments</comments>
		<pubDate>Wed, 12 Aug 2009 00:14:33 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=6014</guid>
		<description><![CDATA[If you&#8217;ve visited our retail location on Granville Island, you may remember the &#8220;Great Wall of Jam&#8221; located at the back of the store.  Here, to the discerning consumer of preserved fruit, we present a cornucopia of choice: basic strawberry, sometimes huckleberry (if we&#8217;re lucky), exotic loganberry, Saskatoon berry (to confuse the tourists), and maple [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-quince-jelly-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: SAKE DRESSING &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-sake-dressing-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-sake-dressing-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 28 Jul 2009 17:36:18 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5872</guid>
		<description><![CDATA[First-time visitors to Granville Island often ask for our opinions of what are the &#8220;must-see&#8221; shops. After encouraging them to thoroughly explore the Public Market (the best part, of course) I always send them to two places: Go Fish and Artisan Sake Maker on Railspur Ave. Owner Masa Shiroki produces Canada&#8217;s first Junmai Sake, a [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-sake-dressing-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>EBC PRODUCT PROFILE: CULINARY LAVENDER &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-culinary-lavender-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-culinary-lavender-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 14 Jul 2009 19:59:12 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5682</guid>
		<description><![CDATA[This past weekend at my neighbourhood Farmers&#8217; Market, it was difficult to miss a distinctive bouquet coming from a stall at the very end of the line, nestled behind bushels and bushels of dusty purple flowers. It&#8217;s lavender, and it&#8217;s always held a bit of fairy tale mystique for me. Growing up, I associated its [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-culinary-lavender-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>EBC PRODUCT PROFILE: FARMERS&#8217; MARKET FINDS &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-farmers-market-finds-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-farmers-market-finds-by-kim-peterson/#comments</comments>
		<pubDate>Wed, 08 Jul 2009 00:08:24 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5598</guid>
		<description><![CDATA[Summer is such a generous season for locavores in Vancouver. All the fun stuff is in season (berries, spot prawns and Okanagan fruit) and anything that can be doused with a bit of sauce or spice is promptly tossed on the BBQ. Plus there is the return of the earthy institution that is the Farmers&#8217; [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-farmers-market-finds-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: ALMOND BUTTER CRUNCH &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-almond-butter-crunch-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-almond-butter-crunch-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 30 Jun 2009 18:38:47 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Fraser Valley]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5494</guid>
		<description><![CDATA[Happy birthday Canada &#8211; from all of us at EBC! Break out the temporary tattoos and paper flags and join thousands of patriotic people for Canada Day this July 1 on Granville Island. There will be dozens of family friendly activities including buskers, free theatre performances, jazz concerts and crafts for kids, not to mention [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-almond-butter-crunch-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: BITE SIZE PEPPER JELLIES &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-bite-size-pepper-jellies-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-bite-size-pepper-jellies-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 23 Jun 2009 12:33:42 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5385</guid>
		<description><![CDATA[The enthusiastic crew from Bite Size Specialty Foods was heating up the Market last weekend with a pepper jelly demo that pleased heat seekers and cheese lovers alike. Along with their exquisite line of spicy spreads, Bite Size brought along a dozen wheels of Natural Pastures brie cheese made in the Comox Valley. The combination [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-bite-size-pepper-jellies-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: MAXFRUT FROZEN BARS &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-maxfrut-frozen-bars-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-maxfrut-frozen-bars-by-kim-peterson/#comments</comments>
		<pubDate>Wed, 17 Jun 2009 00:20:47 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5305</guid>
		<description><![CDATA[Summer, for me, always brings back some great memories of school-free days, swimming in the lake, and eating as much junk food as my allowance would allow. To stretch the frozen treats budget my family would often make our own popsicles, usually a mix of Jello and fruit juice, poured into a plastic popsicle mold [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-maxfrut-frozen-bars-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: BIRCH VS. MAPLE &#8211; THE GREAT CANADIAN DEBATE &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-birch-vs-maple-the-great-canadian-debate-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-birch-vs-maple-the-great-canadian-debate-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 09 Jun 2009 19:36:54 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5203</guid>
		<description><![CDATA[At the retail store on Granville Island, we get a lot of tourists coming through the Public Market. They&#8217;re here to check out the local scene, feed the pigeons, eat gelato and buy that dark golden sweet liquid that you can&#8217;t leave Canada without: maple syrup. I can&#8217;t put my finger on why this sugar-water [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-birch-vs-maple-the-great-canadian-debate-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC RETAIL REVIEW: BALSAMIC 101 &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-retail-review-balsamic-101-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-retail-review-balsamic-101-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 02 Jun 2009 22:25:20 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5155</guid>
		<description><![CDATA[Balsamic vinegar, which many of us take for granted as a kitchen staple, is in fact a complex condiment with its own history, strict regulations, and vociferous defenders. Grocery store balsamic is handy for a quick salad dressing, but It is not, as these defenders will point out, true balsamic vinegar. The $10 bottle you [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-retail-review-balsamic-101-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: RHUBARB JAMS &amp; PRESERVES &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-rhubarb-jams-preserves-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-rhubarb-jams-preserves-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 26 May 2009 19:33:27 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=5083</guid>
		<description><![CDATA[Rhubarb is one of spring&#8217;s earliest and most welcome arrivals, as it is a sure sign that summer produce is well on its way.  This weekend the greeny-red stalks were poking out of more than a few bags at the farmers&#8217; market, on their way to becoming jams and pies. Rhubarb often works best in [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-rhubarb-jams-preserves-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: WENDY BOYS &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-wendy-boys-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-wendy-boys-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 19 May 2009 22:40:26 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4987</guid>
		<description><![CDATA[Vancouver&#8217;s next chocolate superstar, like many of those in the precise business of cocoa concoctions, is an experienced veteran. Wendy Boys perfected much of her art behind the scenes at Lumiere, working with Chef Robert Feenie, after moving from Calgary in 2003. These days she&#8217;s working as a pastry consultant (which I gather is exactly [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-wendy-boys-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: EBESSE ZOZO &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-ebesse-zozo-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-ebesse-zozo-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 12 May 2009 21:00:28 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4895</guid>
		<description><![CDATA[Edmond Segbeaya knows spicy. And not spicy in terms of a &#8220;extra hot&#8221; salsa from the grocery store, but raw pepper, fire-on-the-tongue, capital-S-Spicy. Segbeaya is the creator of Ebesse Zozo hot sauces, habanero-based condiments produced in Nelson, but originating from his native country Togo, West Africa. Next week he&#8217;ll be flying to Toronto to appear [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-ebesse-zozo-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: RICK&#8217;S RUB &amp; CEDAR WRAPS &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-ricks-rub-cedar-wraps-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-ricks-rub-cedar-wraps-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 05 May 2009 20:42:57 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4805</guid>
		<description><![CDATA[Fans of spice blends in paint cans and alliteration were in for a treat this Sunday at our retail store on Granville Island. Rick&#8217;s Rub made its much-anticipated debut over the weekend, with Rick himself seasoning samples for customers. EBC is happy to carry six varieties of the rub , each blended specifically to suit [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-ricks-rub-cedar-wraps-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>EBC PRODUCT PROFILE: COCOA NYMPH &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-cocoa-nymph-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-cocoa-nymph-by-kim-peterson/#comments</comments>
		<pubDate>Wed, 29 Apr 2009 01:06:07 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4659</guid>
		<description><![CDATA[Last Sunday&#8217;s 49º Organics demo was a great success, and after sampling them with some food (tacquitos and tortilla chips) I can see why they moved so quickly. The cherry chipotle one in particular, I can see working famously on the grill. All four varieties are up on our online store now, so do check [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-cocoa-nymph-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>EBC PRODUCT PROFILE &#8211; 49 DEGREES ORGANICS</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/vancouver/ebc-product-profile-49-degrees-organics/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/vancouver/ebc-product-profile-49-degrees-organics/#comments</comments>
		<pubDate>Wed, 22 Apr 2009 00:51:25 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4430</guid>
		<description><![CDATA[This Sunday, our Granville Island retail location will be host to a product demo by Vancouver-based 49° Organics . The creators themselves will be launching a line of four organic sauces, which EBC will be carrying starting next week. These savoury condiments are multi-purpose and made with top-quality ingredients for exquisite dips, marinades, glazes or [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/vancouver/ebc-product-profile-49-degrees-organics/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>EBC PRODUCT PROFILE: HONEY, HONEY HOW YOU THRILL ME &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-honey-honey-how-you-thrill-me-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-honey-honey-how-you-thrill-me-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 14 Apr 2009 20:43:00 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4288</guid>
		<description><![CDATA[There&#8217;s been a bit of a panic lately about inexplicably disappearing bees. Apparently US bee keepers are reporting a 36% loss last year-which not only affects honey supplies, but also pollination rates (bees spread the love for 1/3 of the produce we eat!). All this buzz (or lack thereof) makes one appreciative of the honey [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-honey-honey-how-you-thrill-me-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>EBC PRODUCT PROFILE: EASTER AT EBC &#8211; by Kim Peterson</title>
		<link>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-easter-at-ebc-by-kim-peterson/</link>
		<comments>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-easter-at-ebc-by-kim-peterson/#comments</comments>
		<pubDate>Tue, 07 Apr 2009 18:38:08 +0000</pubDate>
		<dc:creator>EdibleBC</dc:creator>
				<category><![CDATA[EBC Retail Review]]></category>
		<category><![CDATA[Retail Store]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[blog]]></category>

		<guid isPermaLink="false">http://www.edible-britishcolumbia.com/?p=4196</guid>
		<description><![CDATA[After months without a long weekend, we&#8217;re finally getting four days to sleep in with Easter. With the weather finally warming up, this is also a great time to celebrate spring with a good meal, as well as some treats that may or may not be shaped like a bunny. As usual, Edible BC is [...]]]></description>
		<wfw:commentRss>http://www.edible-britishcolumbia.com/amuse-bouche-food-blog/retail-store/ebc-product-profile-easter-at-ebc-by-kim-peterson/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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