
Cornucopia!
We made it – braved the driving rain on the Sea To Sky for Whistlers Annual Cornucopia – a grand celebration of wine and food. We couldn’t miss it really – for there is as much fun at the tastings as there is at the legendary parties – and after-parties – and (if you’re lucky) the after-after parties.

Chef (and EBC tour guide) Gurj Daliwhal is off to Crush tonight, and EBC President Eric Pateman is sitting in on Araxi’s Big Guns dinner. I caught the tail end of the trade tasting and a quick sip spit sip spit of some of the 450 wines on offer… Watch for our updates throughout the weekend as we sample a variety of hands-on seminars, winemaker dinners, gala tasting events and – maybe even a few sizzling after-parties. And catch us on the Viking Stage Saturday and Sunday from 12:30-1:30.
Cheers!
